میکسرهای اسپیرال شرکت VMIفرانسه معتبرترین شرکت میکسر ساز جهان

Born 20 years ago, this line of mixers is the ultimate result of constant improvements over the years, aimed to make it one of the finest products in its sector.

Provided with two motors, each mixer model has been designed to offer the maximum space. The FBF mixer can also knead small quantities of dough (as little as 5% of the maximum dough capacity), with limited increases in the temperature of the dough. The solid and sturdy construction ,together with the excellent transmission power obtained by a system of belts, allows this mixer to knead all types of dough, including bread and pizza dough.

Each mixer can be fitted with many optional features such as a temperature sensor, bowl scraper, bowl drain plug and gas struts to facilitate the opening of the bowl cover. the closed bowl covers prevent the emission of bakery powders.

The FBF-S version of this line is equipped with a reinforced transmission to increase the power to the spiral tool, making it extremely suitable for kneading stiff dough .

These mixers can be controlled by digital timers or by an electronic touch key control panel which can memories up to 20 recipes.